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Writer's pictureAmber Brown McFadden

The Enduring Legacy of Black Farmers and Ranchers


Black farmers and cattle ranchers have been a cornerstone of the United States’ agricultural history, contributing significantly to the development and sustainability of this vital industry. Despite facing systemic challenges and discrimination, their resilience and innovation have left an indelible mark on American farming and cattle raising.


The journey of African Americans in agriculture started in Africa and persisted under the harsh conditions of slavery, where they were forced to work on plantations, cultivating crops like cotton and tobacco. By 1920, there were 925,708 Black farmers, making up about 17 percent of all U.S. farmers. This number has since declined due to various factors, including systemic discrimination and economic barriers, but the legacy of these early farmers continues.




Black pioneers played a pivotal role in settling the American frontier long before the Civil War. Their contributions to farming and cattle raising were essential in shaping the agricultural landscape of the country. Notable figures like George Washington Carver revolutionized farming practices with his agricultural research and innovations.


Despite their contributions, African American farmers have faced an uphill battle for recognition and equality. The history of U.S. agriculture cannot be fully understood without acknowledging the role of Black farmers and cattle ranchers, who have often been marginalized and their stories untold. The pursuit of independent farming and the use of cooperatives have been strategies used by Black farmers to overcome these challenges and assert their rights.


Today, there is a resurgence of interest in the contributions of African American farmers and ranchers. Organizations and movements are working to reclaim this history and support Black farmers in their ongoing efforts to thrive in the agricultural sector. With 48,697 producers identifying as Black in 2017, there is a renewed focus on ensuring that these farmers are supported and their contributions recognized.


In conclusion, the story of African American farmers is one of perseverance, skill, and profound impact. As we continue to acknowledge and celebrate their contributions, we not only honor our past, but also pave the way for a more equitable and sustainable future in agriculture.


This blog post is a tribute to the African American farmers whose hard work and dedication have been integral to the success of agriculture in the United States. Their story is a testament to the strength and resilience of a community that has overcome adversity to make lasting contributions to American society.


Photos of Mark Allan Hinton, Henry McFadden, and Chris McFadden wrangling hay bales.



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